10 Spaghetti Recipes That Will Make You Forget About Takeout

Classic Spaghetti Carbonara: Made with eggs, Parmesan cheese, pancetta, and black pepper, this Roman dish is creamy and comforting.

Spaghetti Aglio e Olio: This is one of the simplest yet most flavorful pasta dishes, requiring only garlic, red pepper flakes, olive oil, and parsley.

Spaghetti with Meatballs: A classic comfort food, homemade meatballs simmered in tomato sauce and served over a bed of spaghetti.

Lemon Spaghetti: Ideal for summer, this dish combines spaghetti with a light sauce made of lemon zest, lemon juice, olive oil, Parmesan cheese, and a touch of cream.

Spaghetti alla Puttanesca: A bold, tangy sauce made with anchovies, olives, capers, garlic, and tomato. Despite its complex flavors, it's surprisingly easy to make and packs a punch with every bite.

Creamy Mushroom Spaghetti: A rich and creamy sauce made with a variety of mushrooms, garlic, onions, cream, and Parmesan cheese. It's a hearty vegetarian option that will satisfy even the most devout carnivores.

Baked Spaghetti: For a twist on traditional spaghetti, try baking it with layers of pasta, meat sauce, and cheese, similar to lasagna. It's a great way to feed a crowd and even better as leftovers.

Spaghetti with Cherry Tomatoes and Basil: A fresh and light option, this recipe uses cherry tomatoes, fresh basil, garlic, and olive oil for a quick sauce that highlights the sweetness of the tomatoes.

Spicy Shrimp Spaghetti: Quick and easy, this dish involves sautéing shrimp with garlic, red pepper flakes, and tomato paste, then tossing it with spaghetti.

Spaghetti with Garlic Bread Crumb Topping: For an added crunch, toast breadcrumbs with garlic and parsley, then sprinkle over your spaghetti.

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