10 Potato Recipes So Good, You'll Be Licking Your Fingers

Twice-Baked Potatoes: Hollowed-out baked potatoes filled with a creamy mixture of the scooped-out potato, sour cream, cheese, and chives, then baked again until golden and bubbly.

Garlic Mashed Potatoes: Creamy mashed potatoes elevated with roasted garlic, butter, and a touch of heavy cream for richness. Perfect as a side dish for any meal.

Potato Gratin: Thinly sliced potatoes layered with cream, garlic, and grated cheese, baked until tender and golden. A luxurious side dish that's sure to impress.

Crispy Roasted Potatoes: Potatoes cut into chunks, tossed with olive oil, herbs, and spices, and roasted until crispy on the outside and fluffy on the inside.

Potato Soup: A comforting and creamy soup made with pureed potatoes, chicken or vegetable broth, onions, and carrots, garnished with crispy bacon bits and chives.

Patatas Bravas: A Spanish tapas favorite, featuring cubed potatoes fried until crispy and served with a spicy tomato sauce and aioli.

Potato Pancakes (Latkes): Grated potatoes mixed with onion, eggs, and flour, then fried into crispy pancakes. Serve with sour cream or applesauce for a traditional touch.

Hasselback Potatoes: Potatoes sliced thinly but not all the way through, baked with butter and herbs until the edges are crispy and the center is tender.

Sweet Potato Fries: Sweet potatoes cut into fries, tossed with olive oil and spices, and baked or fried until crispy. Serve with your favorite dipping sauce.

Potato Salad with Mustard and Herbs: A refreshing take on potato salad, featuring boiled potatoes tossed with a tangy mustard vinaigrette and fresh herbs like parsley and dill.

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